Tuesday, May 27, 2008

Yummy Crockpot recipe even my picky eaters love!

I don't use the microwave to heat my kids food so I'm always looking for food I can heat up in the morning, put in the thermos and send with them to school. My son is a VERY picky eater but he does love his Lightening McQueen thermos! I found this recipe on About.com and both my kids love it! It's so easy and it really is yummy!


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A crockpot chicken noodle soup, with chicken, onions, carrots, celery, and noodles.
INGREDIENTS:
2 1/2 to 3 1/2 pounds chicken pieces
4 cups water
4 cups chicken broth
1 teaspoon seasoned salt
1 teaspoon salt, or to taste, depending on saltiness of broth
1/4 teaspoon pepper
1 leek or small onion chopped
1 carrot, chopped
2 stalks celery, chopped
1/4 cup parsley, chopped
1/2 teaspoon dried marjoram or basil
1 bay leaf
6 ounces noodles
PREPARATION:
Place all ingredients except noodles in the Crock Pot. Cover and cook on low for 5 to 6 hours. Remove chicken and bay leaf from pot; take meat from bones, dice, and return to broth, and add the noodles.

Cook another hour or until noodles are done (about 1/2 hour on high). Or, cook the noodles separately and add them just before serving.

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